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Higgins Worldly Cuisine [Inca Bean Salad]

MSRP: $10.67 - $25.14
$6.47 - $17.48
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Availability:
Ships to most states in 4 days or less. Expect delays during the holidays.
Higgins Worldly Cuisine [Inca Bean Salad]
  • A Mexican-inspired dish of black beans, garbanzo beans, pinto beans, lentils, and sweet peppers on a bed of quinoa flakes.
  • A nice flavorful break from conventional bird food.
  • Quick and easy to prepare just add water and microwave.
  • All-natural, with no artificial colors or preservatives.
  • Serve beside or on top of conventional bird food.

Worldly Cuisines are available in six flavors inspired by different regions of the world. Inca Bean Salad captures the essence of Mexican cuisine with black beans, garbanzo beans, pinto beans, lentils, sweet peppers, and more in a bed of quinoa flakes. Quinoa (KEE-NWA) is the seed with the highest source of complete protein in the plant kingdom.

Directions & Dosages 

13 OZ INSTRUCTIONS: Boil 7 oz of water in a small saucepan. Mix dry contents of package well before measuring out 4.3 oz into a bowl. Pour boiled water into a bowl and stir food. Cover bowl with a lid or plate and let steam for 5 minutes. Uncover bowl, fluff with a fork, and let cool. Serve lukewarm or at room temperature by measuring out 2 3 tbsp per bird of cooked Worldly Cuisines and place layer over your pets daily food or in a separate treat bowl. Store unused portion in an airtight container or resealable bag and refrigerate for up to 5 days. Any uneaten portion should be removed from your pets feed dish after 5 hours in an indoor environment (less if outdoors).

Ingredients

Quinoa Flakes, Pearled Barley, Carrots, Dehydrated Black Beans, Dehydrated Sweet Corn, Dehydrated Lentils, Celery, Dehydrated Garbanzo Beans, Dehydrated Navy Beans, Parsley, Dehydrated Pinto Beans, Potatoes, Dehydrated Red Kidney Beans, Sweet Peppers, Rosemary, Tomatoes, Kelp, Dehydrated Vegetable Broth.
Guaranteed Analysis

Crude Protein Min. 11.0%

Crude Fat Min. 4.0%

Crude Fiber Max. 6.0%

Moisture Max. 9.0%


  • A Mexican-inspired dish of black beans, garbanzo beans, pinto beans, lentils, and sweet peppers on a bed of quinoa flakes.
  • A nice flavorful break from conventional bird food.
  • Quick and easy to prepare — just add water and microwave.
  • All-natural, with no artificial colors or preservatives.
  • Serve beside or on top of conventional bird food.